First Aired: March 17th, 2015
Status: Ended
Air Time: Tuesday, 08:00 PM
Network: BBC Two
Summary: This series has challenged one British family to dine through the decades, lifting the cooking pot lid on how eating habits for UK households have changed dramatically since World War II. For two-and-a-half months last summer, the Robshaw family rolled back the years to find out exactly how they would have eaten as a family living in each of the post-war decades in the 20th century. The results, to be screened later this month on BBC2's Back in Time for Dinner programme, were fascinating - if not occasionally stomach churning.
Stepping into a different dining room for each decade, the Robshaws - dad Brandon, mum Rochelle and children Miranda, 17; Rosalind, 15 and Fred 10 - lived through how menus have changed.
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# of Episodes: 6
# of Episodes I watched: 0
# of Episodes I haven't watched: 6
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Season 1
Episode 2: 1960s
Air Date: March 24th, 2015
Summary: The Robshaw family are transported back to the space-age 1960s. Giles and Polly introduce them to the culinary treats of the time whilst Dave Myers delivers the family their long-awaited fridge. Giles also finds out how chicken went from an expensive treat to an everyday meal.
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