First Aired: July 8th, 2012
Status: Ended
Air Time: Sunday, 10:00 AM
Summary: United States of Food sees chef and food columnist Todd Fisher travel to cities including Chicago, San Francisco, New York City and Michigan, to find the best bacon, burgers and steaks.
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Episode Statistics:
# of Episodes: 3
# of Episodes I watched: 0
# of Episodes I haven't watched: 3
Last Episode I watched: -
Last Aired Episode
Season 1 - Episode 3: United States of Steak
Air Date: July 22nd, 2012
Summary: Todd Fisher is on a mission to check the best steaks in America off of his bucket list. Kicking off in the Lone Star State, known for their cattle and cowboys, he tastes the perfect Texas T-Bone and samples a down-home classic - the chicken fried steak. In Michigan, Chef Todd cooks up his favorite cut of beef at a haunted grill-your-own steak joint then makes his way to Boston for the classic Yankee fare and a monstrous prime rib. Stopping in Brooklyn, Chef Todd finds out why Peter Luger's Porterhouse has been rated number one in New York for 28 years running before finishing his journey in Mississippi at the unlikeliest steak mecca you'd ever imagine.
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