America's Test Kitchen
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America's Test Kitchen on IMDB
America's Test Kitchen
First Aired: August 4th, 2001
Status: Continuing
Genre: Food
Air Time: Saturday, 02:00 PM
Network: PBS
Summary: In "America's Test Kitchen From Cook's Illustrated," a team of expert chefs continue to provide viewers with practical recipes and recommendations that they can use to save money, time and effort in the kitchen. With its uniquely scientific flavor, the show uses blind tasting judges, flash animations and laboratory procedures to answer a variety of kitchen questions. Putting everything from pasta and pasta pots, cheese and cheese graters, as well as host Chris Kimball to the test, this series offers surprises that often defy price points and move beyond fancy packaging and brand expectations.
Next Episode:
Season 18 - Episode 25
Elegant Desserts
Air Date: June 23rd, 2018
Episode Statistics:
# of Episodes: 453
# of Episodes I watched: 0
# of Episodes I haven't watched: 453
Last Episode I watched: -
Last Aired Episode
Season 18 - Episode 24: To Meat or Not to Meat (Sauce)
Air Date: June 16th, 2018, 02:00 PM
Summary: Bridget and Julia make tagliatelle with bolognese sauce. Jack Bishop challenges Bridget to a tasting of crushed tomatoes, Dan Souza explains why you cannot overcook mushrooms, and then Becky Hays makes the ultimate meatless "meat" sauce.
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